Buckwheat Oatie Biscuits; A Gluten-Free, Sourdough Recipe

I’m a creature of habit.  If I have recipes for every possible occasion, I don’t feel the need to develop a new one! I was good with the gluten-free sourdough biscuit recipe I shared last summer.  Everyone around here loves it.  However, it uses sorghum flour, and the supplier I buy that flour through has […]

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Recipe: Gluten-Free Sourdough Corn Bread

We have had sub-zero temps in Minnesota.  Every few days it warms up enough to snow.  Today our high is supposed to be 4 degrees, but with windshield if feels like -23.  No way around it.  It is just COLD!!  Storms in recent years have insured we have a surplus of wood.  My husband drug […]

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Recipe: Gluten-Free Sourdough Biscuits

I was resistant to going gluten-free for a long time.  I had spent so long cultivating good sourdough recipes using spelt (which is glutenous 😦 )that I couldn’t bear the thought of having to learn something new All.Over.Again. As it turned out, my oldest daughter loves baking and so she scoured Pinterest for recipes and […]

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